Jumbo Pretzel 11.50
A huge, soft baked pretzel served with stone ground mustard & pepper jack dipping sauce
Irish Fries 13.50
Seasoned pizza crust freshly baked & smothered with melted mozzarella. Served with a side of marinara sauce.
Chicken Drummies 13.95
Meaty drummies, breaded, deep-fried & served with honey mustard.
Potato Skins 12.95
Potato skins topped with melted Cheddar & served with a side of sour cream.
With bacon, add 2.00
Alaskan Dippers 12.95
Light, flaky white fish battered & fried golden brown. Served with a side of our house jalapeno tartar
Artichoke Dip 13.50
A rich blend of cheese, artichoke hearts & spices baked & served in a fresh, homemade bread bowl. Served with pita crisps.
Sampler Platter 15.95
Buffalo Wings, Mozzarella Sticks, Chicken Fingers & Alaskan Dippers served with an assortment of sauces.
Coconut Shrimp 13.95
Six butterfly shrimp lightly breaded & served with sweet mustard sauce
Tomato Basil Flatbread 13.95
Mozzarella, Parmesan, tomatoes & basil
Artichoke Chicken Flatbread 15.95
Grilled chicken, mozzarella & artichoke dip
Wisconsin Cheese Curds 11.95
Served with marinara & ranch dressing
Black Bean Quesadilla 11.50
A warm flour tortilla filled with house-made black bean dip & melted Cheddar topped with a drizzle of ancho mayo. Served with salsa & sour cream on the side.
With spiced turkey, add 3.75
Fresh tortilla chips loaded & baked with Cheddar, tomato, onion & green pepper. Salsa & sour cream on the side
With chili or spiced turkey, add 3.75
With jalapenos, add 1.50
Fresh chicken wings prepared 4 different ways: Served with celery sticks & sauce.
- Buffalo, Teriyaki, BBQ, Thai Peanut
Chicken Fingers 12.5
Strips of chicken breast lightly breaded & deep-fried. Served with a side of BBQ sauce
Saintly City Sliders 12.95
Four juicy & tender mini cheeseburgers topped with grilled onions
Thin Crust Pizza 13.95
Thin crust pizza topped with mozzerella, zesty marinara & your choice of Italian sausage or pepperoni
Fish Tacos 15.95
Three beer-battered cod tacos with cilantro-lime slaw, tomato & cucumber in soft flour tortillas. Served with rice, black beans and chipotle aioli on the side